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Stand-alone food establishment
190 KENT STREET
BROOKLYN · BIN 3064758
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1974Year Built
1Stories
K5Building Class
C4-3AZoning
2,844 sfGross Floor Area
1Units
Stand-alone food establishment · Owner of record: GOLDEN ARCH RLTY CORP · 3,234 sf lot · 0.88 FAR built · Flood zone X
Locations of Work
No floor-level scope or drawing coverage on file for this building.
Nothing on file for this building.
Nothing on file for this building.
Permit / Filing Register
SourceWork TypeStatusApplicantIssued
BISPLISSUEDDNA PLUMBING CONTR. INC08/24/2017
BISOTISSUEDAMARO CONSTRUCTION CORP07/27/2017
Nothing on file for this building.
Nothing on file for this building.
▾Documents — 23 on file (BIS + DOB NOW)
▸Applications & Permits8
▸BISPLAN / WORK APPROVAL APPLICATION3
05/09/2018321573604Open ↗
12/07/2017321573604Open ↗
05/16/2017321573604Open ↗
▸BISWORK PERMIT APPLICATION3
08/28/2017321573604Open ↗
07/28/2017321573604Open ↗
07/28/2017321573604Open ↗
▸BISPLAN - WORK & PERMITS - SUPPPORTING DOCUMENTATION2
04/24/2018321573604Open ↗
11/06/2017321573604Open ↗
▸Seals & Professional Certifications2
▸BISTECHNICAL REPORT: RESPONSIBILITY/CERTIFICATION2
07/28/2017321573604Open ↗
05/16/2017321573604Open ↗
▸Trade Schedules & Equipment4
▸BISSCHEDULE B - PLUMBING/SPRINKLER/STANDPIPE3
05/09/2018321573604Open ↗
12/07/2017321573604Open ↗
05/16/2017321573604Open ↗
▸BISPLUMBING - SUPPORTING DOCUMENTATION1
04/24/2018321573604Open ↗
▸Safety & Tenant Protection1
▸BISTenant Protection Plan and Notes1
05/16/2017321573604Open ↗
▸Environmental & Asbestos1
▸BISENVIRONMENTAL RESTRICTIONS - OER NOTICE TO PROCEED1
11/04/2017321573604Open ↗
▸Energy Compliance2
▸BISTECHNICAL REPORT: ENERGY CODE PROGRESS INSPS2
07/28/2017321573604Open ↗
05/16/2017321573604Open ↗
▸Cost, Insurance & Ownership1
▸BISCOST AFFIDAVIT1
07/17/2017321573604Open ↗
▸Filing & Intake Forms3
▸BISADDITIONAL INFORMATION2
05/09/2018321573604Open ↗
12/07/2017321573604Open ↗
▸BISEFILING COVER SHEET1
05/16/2017321573604Open ↗
▸Other Documents1
▸BISEXTERNAL FORMS - SUPPORTING DOCUMENTATION1
07/17/2017321573604Open ↗